Izzio Bakery’s addition to the RiNO district market is more than just its beloved artisan breads and pastries. Two generations of Colorado food and restaurant business ownership is represented by Udi, Etai, and Robin Baron’s presence and food offerings. Beyond bread, Izzio offers hummus, shakshuka, a paleo bowl, carrot tahini and more. This location of Izzio helmed by head pastry chef Jason LeBeau is its first year-round retail bakery outlet. Serving breakfast and lunch all day, as well as freshly-made soups, leafy green salads, and hot sandwiches.
To apply for this job email your details to HamishByatt@gmx.com